Anyone going to this?
What happens when you merge a butcher shop and a restaurant?
Cooking that’s a cut above so why should their 1st Anniversary party be any different?
Kensington Quarters is turning 1 and they’re celebrating in a big way!
We haven’t eaten there yet but stopped in to check out the space and found lots of this…
That thanks to chef Damon Menapace turns into this…
Nice, who’s going?
Alya
